Tyllie Barbosa :: Mangia!
Tyllie Barbosa set out to put a 'spicy' spin
Lifestyle Uses for Products
Here are a few favorite images from a few lifestyle shoots for a
2 Favorite Dinners
I love to find new ways to make a healthy, fast meal. Here
Lifestyle Images for Plate Topper
I had a lot of fun experimenting with the silicon Plate Topper for
Creamy and Cold
My studio has a new ice cream compressor. Check out the romantic raspberry
Cape Cod
Check out the favorite image for the new Cape Cod cocktail in a
Branded for Success
It was a true joy to work with the marketing team for Schneid
Holiday Social Images
Here is a fun social media library that we built for Emerald Sky
Holiday Beef Recipe Project
If you are looking for sustainably-raised, pasture-raised beef, ham, or chicken for the
Seka Hills Olive Harvest
If you follow my Instagram channel you might have seen this image of
Bondolio Olive Oil Harvest
After visiting Bondolio Olive Oil in the late summer, I was hired to
Edible East Bay Winter Issue Is Here!
It’s here! Not only does this issue feature my photo on the cover,
Fall in Napa
Here is personal work of a beautiful drive through Napa Valley starting at
At-Edge IPA Awards Winners 2021
AtEdge Congratulates the 2021 IPA Award Winners The International Photography
AtEdge IPA Awards Honorable Mentions 2021 (Part 2)
Images from left: © Andy
Cool Cat Holiday Library
What great fun! This colorful branded library is ready to kick off the
AtEdge IPA Awards Honorable Mentions 2021 (Part 1)
Images from top left to
Making Crudite Olio Nuovo
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Lifestyle Uses of Products
One of our most popular services is not just imaging. Now granted, we
20 TV Shows At 5AM
Sara Gottfried, MD, is now a 4 time NY Times Best Selling Author
The Best Caterer. Ever.
Angela Chou is one of the best chefs and caterers I have ever
Black Martini Sips Scary
Everyone needs a dry vodka martini from time to time. But with all
Halloween Spooky Branding
Emerald Sky Edibles is rolling out new cannabis-infused peanut butter cups for Halloween.
Fall Entertaining With Style…
Fall is here. It is hard to believe. The past few months have
J Albert Eyewear Rolls Out Handmade Italian Sunglasses Success
We were so proud to help J Albert Eyewear roll out three new
Kings Hawaiian Game Day Campaign
Kings Hawaiian rolled out new pretzel buns and we made sure they had
Figgy Photos for EEB Magazine
Edible East Bay Magazine has featured my work with figs in their summer
Featured on Voices
I am super thrilled to be featured on the cover of Voices, the
MPS Degree Adds Sharp Edge
One of my best pandemic projects was an accident. While it was not
Building Blocks of Healthy Diet
Doug Lockyer and I worked on a neat concept for a poster. The
EVOO Recipes
Once I got an appreciation of the key flavors of olive oil, I
EVOO Tours and Tasting
EVOO, extra-virgin olive oil, is getting a lot of attention in my studio
The Cookie March
Check out the new stop motion animation video for Emerald Sky Edibles. My
The Culinary Institute of America (CIA) Turns 75
My alma mater (1982 for my AOS degree and 2021 for my master’s
Fruity Gummy Candies
Emerald Sky Edibles has created a new line of fruit gummy candies in
Salt Point Puts Delicious Cocktail In A Can
Why didn’t someone think of this idea sooner? Imagine being able to transport
Husk Organics Is the Most Incredible Super Popcorn
Popcorn almost always has butter and salt. While that is always a comfortable
Drink Garnishes Elevate Many Beverages
Sugar Foods is rolling out a new category of toppings and garnishes for
Summer Flavors Created For Edible East Bay Magazine
It is a pleasure once again to collaborate with Cheryl Koehler for Edible
GSI Imaging Production On Time and On Budget
When Sugar Foods, Inc. needed an image library that is GSI compatible, we
Mighty Spark Makes Sustainably Delicious Meals
Here is a project created for Amparo Calderon, Marketing Director, Swander Pace Capital
Mommy Bliss Portfolio Images Make This Brand Shine
Swander Pace Capital and Marketing Director Amparo Calderon needed a new portfolio page
Kusina Rocks the House
Chef Tatum Hontiveros was in the house to create the images for her
In A Pickle
Swander Pace Capital just acquired Patriot Pickle Company. They needed a new page
Sam’s Club
One of my favorite repeat assignments of 2020, together with fantastic integrated producer, Quinn Buggs. Over the period of a year, we shot for 4 Instant Savings Books which go out to all Sam’s Club Members. Beautiful mix of still
The post Sam’s Club first appeared on adrian mueller.
https://news.amueller.com/2021/05/sams-club/
Cinco De Mayo Fiesta Starts Now
While May 5th is the official Cinco de Mayo day celebration, why not
Donabe Image Is A Feast For the Eyes and Table
A donabe is a clay pot used in Japanese kitchens. Cooking in one
Fromager D’Affinois
As a Swiss photographer in New York, I couldn’t be happier when shooting chocolate or cheese, especially when the cheese in question is among my personal favorites. Thanks to our remote broadcast set-up, we were collaborating with a client who
The post Fromager D’Affinois first appeared on adrian mueller.
https://news.amueller.com/2021/04/fromager-daffinois/
Plant-Based Burger A Mouthwatering Explosion
Here is new work from my studio. The idea was to add a
Jayna Gyro Now Serving Happy Crowds
This group of assets was shot for Yusuf Topal for his new restaurant,
From Good to Great
Here is a delicious campaign for a restaurant company in Northern California, From
Raos Pasta Delicious
Sovos Brands wanted a branded library of assets for advertising and social media
Foodie Faces and Places
Here are many of my favorite images from shooting food, faces, and places
Manuka Honey – A Sweet Shoot
Kate Seymour is the creative director for this shoot for Pacific Resources International,
Cream Puff Latte
Innovative Beverage Concepts has launched a new and very delicious latte for spring,
Star Toppings
Here is a really fun shoot using all of the new toppings for
Branding Photo Library: Zebra Rice
Hamson’s, Inc., has been an importer of the delicious Zebra rice for over
Emerald Sky Edibles Catalog
It was a pleasure to create a new asset library for all of
Adrian Mueller: Case Study:: Casse-Cou
Meet Adrian Mueller Adrian Mueller:
Casse-Cou
Casse-Cou Chocolaterie is the latest brainchild of plant-based Chef Matthew Kenney. Matthew and his team operate over 40 different restaurants worldwide. The vegan chocolates are now sold in a new store location on Manhattan as well as online. I’ve worked
The post Casse-Cou first appeared on adrian mueller.
https://news.amueller.com/2021/02/casse-cou/
Crispy Dillies Elevate Any Sandwich
Did you ever put potato chips on your sandwich when you were growing
Making a restaurant or food photo shoot a success
I have photographed menus for over 1,000 restaurants and have enjoyed every moment.
Michael Angelo’s Is In The House
Sovos Brands wanted a branded library of assets for advertising and social media
Noosa Flavors Scream Delicious
Noosa Yogurt needed images for their eCommerce library. The only hard thing about
Roseshire Updates Catalog
The Roseshire roses are like no other! We were so proud to help
New Year’s Eve Made Delicious With Avocados From Mexico
Here is a fun campaign for Avocados from Mexico to bring a warm
IN FOCUS: TADD MYERS
As the son of a fisherman, Tadd Myers grew up on a
Winter Edible East Bay Magazine Featured 3 Pies
Recent news:
New Wine Room Studio is Launched
Our new wine room studio has been in the planning stages for months.
At-Edge IPA Awards Winners 2020
Images clockwise from top left:
Avocados From Mexico Branded Recipe Creations
Our journey begins to create recipes for Avocados From Mexico over the next
Branded Recipe Creation
One of our services includes branded recipe creation. Here is a recent project
Edible East Bay Magazine Launches Market Project
The publisher of Edible East Bay decided to feature a story and e-cookbook
Pomponio Aces Pasture Raised Beef
Pomponio Ranch is a local ranch in San Gregoria, CA but they are
Creamy Guacamole Whips Up A Feast
Mama Hernandez guacamole founders Dave and Marisol are taking the bay area by
Noosa Deliciousness
My studio was honored to feature a Noosa yogurt photo production to create
Plant Made
Matthew Kenney is hoping to spread the word about the health benefits of vegan food and making it more broadly available beyond his restaurants. ‘Plant Made’ is his latest attempt to take his message to a global audience. Together with
The post Plant Made first appeared on adrian mueller.
https://news.amueller.com/2020/09/plant-made/
Fruit-Tea
Our prop library recently got a few new collections. The first one is
Wagyu Meat Is Marble-iscious!
The Wagyu Shop needed some new images for steaks and steak cubes and
Lighthearted Still Life Images For Fall
I recently took a little field trip to Half Moon Bay and came
Making Holidays Bright for A Foodbank
The Redwood Empire Foodbank marketing director contacted me to create images for their
Fall Pies
Who doesn’t love a delicious tart or pie? We created this collection to
Holiday Series Is Yummy!
Here is a new project for a stock food agency. I enjoyed this
Covid-19 Baking
There’s finally enough flour available in my local stores to create this series
Nuts Over Nut Butter
Humble Nut Butter is a savory nut butter with exciting flavors. Their first
Featured in Summer 2020 Edible East Bay
You can find my work in the Summer 2020 edition of Edible East
Swander Pace Capital updates website with branded animations
Swander Pace Capital Website Gets A New Branded Look! Swander Pace Capital, a
Wine Project
Judds Hill winery, located in Napa, California, made the wine for this lively
Went to the market, came home 20 pounds heavier
The farmer’s market in Castro Valley is just .7 miles from my house.
Food Maison stills & videos
Remote home shoot with our French client Food Maison for Pierre Biscuiterie, Les Comtes de Provence, Borde and Temeraire, styled by in-house food stylist Takako Kuniyuki. Number of people on set, including photographer: 3You can see the full campaign (stills https://news.amueller.com/2020/05/food-maison-stills-videos/
Mother’s Day Jewelry
The city of San Francisco, CA, extended the shelter in place orders for
Partner’s Crackers Launches Delicious New All American Crackers
My client, Partner’s A Tasteful Choice Company, has launched a new line of
Quick Pickles: Editorial Project for Edible Eastbay
Pickles in cupcakes? This line came from my favorite children’s book of all
Launching New Studio
Featured as an artist with Create in Place I am proud to be
Making the pretzel basket – BTS process
A client just asked, “how much time does it take to make a
Chocolate Pretzel Basket – Recipe Animation – Collaboration with Edible East Bay Magazine
Cheryl Koehler, Publisher and Founder, Edible East Bay Magazine, requested this animation for
Using what is left on the Trader Joe’s shelf after Coronavirus preparation shopping
The media is full of photos showing how the stores are empty now
Proud to Join At-Edge.com
I am proud to be a member of At-Edge.com. From the moment I
Bowl Dinners
I have been experimenting with plant protein as part of an ongoing personal
Holiday Wreath Salad
Holiday Wreath Salad Wreath Salad: Arugula Rainbow chard leaves, cut in small rounds